Today is Hunger Action Day, a day where efforts across the country are focused for greater hunger-fighting impact. It’s part of Hunger Action Month, a time when people all over America stand against hunger. Sharing, fundraising, and donating are just a few ideas for taking action this month here in Utah. All month long, we’re honoring […]
For the past decade, Utah Food Bank hosted our Night at the Warehouse gala at our Salt Lake City warehouse. It has always been a wonderful tradition featuring dinner, live and silent auctions, and more. It has also always been a successful fundraising event, bringing in approximately $150,000 yearly to support our programs. This year, […]
Many are familiar with the anecdote Mr. Rogers once shared “When I was a boy and I would see scary things in the news, my mother would say to me, ‘Look for the helpers. You will always find people who are helping.’” It is a beautiful piece of advice to help children find comfort in […]
At Utah Food Bank, we love numbers! Statistics keep us focused. They remind us that 1 in 7 Utah children don’t know where their next meal is coming from. That 374,000 fellow Utahns face insecurity. Numbers help us know we’re on the right track. We loved sharing that we delivered 14.4 million pounds of food […]
No one expected schools to transition to at-home learning when they closed for Spring Break two months ago. This abrupt change caught countless families off guard. Kids home all day meant meals usually provided for free or reduced-price at school became an additional expense that many parents couldn’t afford. Those nine weeks of online learning […]
Utahns over 65 are a vulnerable population when it comes to the dangers of COVID-19, but many already faced the vulnerability of food insecurity. May is Older Americans Month, and while the month is nearly over, the unique difficulties that can come with aging are not. The number of food-insecure seniors will only expand as […]
Your gift to Utah Food Bank can go twice as far! COVID-19 is causing economic fallout across the world and the state. With so many out of work due to closures, food insecurity is increasing exponentially, even amongst Utahns who have never needed our help before. We’ve almost doubled the number of clients we serve […]
During March, Utah Food Bank’s goal is to gather enough donations to provide 1 million meals to help the 1 in 7 Utah children who might be going to bed hungry tonight. As the abundance of holiday season donations start to dwindle, our 182 partner agencies across the state need to stock their shelves in […]
One of the most innovative ways to give back during the holidays has resulted in a donation of $352,274, which will help Utah Food Bank provide the equivalent of 1.3 million meals for the 374,000 Utahns who face hunger. This is one of the largest single donations Utah Food Bank has ever received resulting from […]
The 2019 college football season culminated with a donation of more than 40,000 pounds of protein by Smithfield Foods, Inc. and the Utah Pork Producers Association to Utah Food Bank in partnership with Utah State University, Brigham Young University (BYU) and the Fredette Family Foundation. The donation, equivalent to more than 160,000 servings of protein, […]
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