March 2020 – Utah Food Bank

Utah Food Bank Closing to External Volunteers

Posted on March 16, 2020 Edited May 18, 2020 by Heidi Cannella

As of Monday, April 6, Utah Food Bank will not be accepting volunteers at their Salt Lake City warehouse. Utah Food Bank has made this decision to ensure the safety of its staff and volunteers, along with upholding the highest standards for food safety and handling procedures. This change will allow Utah Food Bank […]

Help us Collect 1 Million Meals in March!

Posted on March 3, 2020 Edited October 10, 2022 by Heidi Cannella

During March, Utah Food Bank’s goal is to gather enough donations to provide 1 million meals to help the 1 in 7 Utah children who might be going to bed hungry tonight. As the abundance of holiday season donations start to dwindle, our 182 partner agencies across the state need to stock their shelves in […]